For longer than four thousand years, people in Far East have used tea as a home cure for most health problems. Tea can give relaxation in addition to healing to a person. Usually novice tea consumers have undesirable tea time, due to their lack of understanding on how to prepare tea. Practicing the proper way will improve the taste and green tea benefits.
The invention of tea bags during 1904 revolutionized the tea industry. It was easier and faster to make a cup of tea. The invention definitely made it faster to spread tea to the western world. Most experts would rather prepare tea the conventional method with loose tea leaves and tea strainer, simply because they are usually more affordable as well as superior in quality. Any time preparing with the old fashioned way, it is essential to get the best proportion of water and tea. One teaspoon for every 8 ounce is known as a good ratio.
When preparing tea the very first time, most of us disregard the importance of water. It is significant to use clean filtered water for most satisfying taste. Making use of hard regular water can degrade the taste. There are discussions with the perfect temperature; numerous industry experts agree the proper water temperature for green tea is about 80 degrees Celsius. For black tea and oolong tea, the temperature could be a little bit higher. Having a thermometer would probably help, yet it may be inconvenient. Most Asian cooks determine the water temperature simply by watching the bubbles. 80 degrees Celsius is the temperature when tiny separate bubbles are rapidly developing to the surface.
After the water is prepared, it is time for steeping. Green tea by nature has bitterer flavor compare to oolong and black. So, steeping more than 2 minutes will be more than necessary. Many industry experts will suggest 2 minutes is enough. But, if left just one minute, it might not have enough tastes. For oolong and black tea, appropriate steeping time is anywhere between 3 to 5 minutes. This is merely a guide and there is not a wrong or right in regards to taste. Some people surprisingly enjoy the bitterness of tea.
Many people today are interested in consuming tea for many benefits such as anti-aging effects, fat reduction and cancer prevention. Presently there are other ways to obtain the benefits without brewing the tea. Blending Matcha, high quality tea powder from Japan, with lemon water can be a delicious alternative. Additionally having green tea capsules is definitely an effortless way of gaining from tea.
If you would like to start drinking green tea, but still have concerns about it such as green tea side effects, please visit Living Green Tea Tablets.
Preparing Green Tea 